We make a pleathora of specialty beers in addition to our year round and seasonal options - German influences, Belgian styles, barrel aging, hoppy American twists, and more focusing on the extreme + experimental. Here are some of the ones we've made so far:
Brandy barrel aged Belgian Stout with cocoa nibs and oranges.
Lager with Cherries
Imperial Pale Ale
Pale ale with alfalfa hay and alfalfa honey
Maizebock Lager with Popcorn
Pale Ale with Earl Grey Tea
Tennessee Common Ale, made in collaboration with Off Color Brewing
Saison Aged in Red Wine Barrels with Brettanomyces Lambicus and Raspberries
Barrel Aged Imperial Stout
Belgian Dubbel with Figs
Belgian Style Golden Ale with Buddha’s Hand
Saison with Blueberries and Grains of Paradise
Belgian Golden Ale with Blood Orange
Barleywine Stale Ale
Join us for a tour of our brewery that includes WISEACRE history, beer history, the science behind the ingredients and processes involved in making great beer.