Kerfluffle

A riff on the word kerfuffle named for its velvety texture. Oats bring a fluffy body and silky mouthfeel. While the style itself is named for oatmeal, Oatmeal Stouts do not usually taste specifically of oats. The smoothness of this 6% ABV beer comes from the high content of proteins and lipids imparted by the use of oats. In fluid dynamic terms, this higher viscosity adds to the sense of smoothness while the subtle roastiness puts the stout into this style making it a great beer for winter. An ode to the clear-bottle English oatmeal stouts. A rich and rewarding beer. Plus, Kerfluffle is just fun to say.