Boom! The soft waters of Pilsen, Czech Republic birthed this classic style centuries ago & the waters from our Artesian wells in Memphis are perfect to create our version today. Pow! This beer is made with German pilsner malt and spiked with 50 lbs. of local wildflower honey. There are delicate aromas of sugar & clover wafting forth from this crisp, smooth Pale Lager. Shazam!

Boom! The soft waters of Pilsen, Czech Republic birthed this classic style centuries ago & the waters from our Artesian wells in Memphis are perfect to create our version today. Pow! This beer is made with German pilsner malt and spiked with 50 lbs. of local wildflower honey. There are delicate aromas of sugar & clover wafting forth from this crisp, smooth Pale Lager. Shazam!

Magical natural process beans from the Konga region of Ethiopia lead the way in this intense coffee stout. This rare variety of coffee leads to aromas of sweet roastiness and blueberry pie flavors. Lactose, or milk sugar, is added along with oats for a silky medium body and a lush finish. Red Bull and vodka done the long way. For old men, not teenagers.

Skip the mall, put on a flannel, grab your CDs from the quad, and take “a voyage to the moon” for this amber ale that will totally take you back to the 90’s (you can pick up your plumeria-scented lotion later). This beer is full of biscuits and honey malt with low-key hops will make you come back for more…not sporadically, we hope! Ask our incognito cellarman if he loves it and he’ll tell you yes where he is and back again “Tonight, Tonight”. Word.

From deep within the earth’s crust, the finest drinking water on planet Earth springs forth to Memphis. This unique aquifer supplies WISEACRE with the most necessary of ingredients for the production of a crisp, light-colored lager. The rains that fell to earth 3000 years ago are filtered very slowly through hundreds of feet of fine grain sand, culminating in a huge underground lake filled with 57 trillion gallons of virtually mineral-free water. With this prestigious water reserve, we supply Memphis with Sands, our one-of-a-kind Lager. Beauteous in its simplicity, it is very low in bitterness and full of delicious flavors of bread and cracker-y malt.

There are some moments in the throes of summer when the blistering heat is inescapable. No amount of air conditioning nor desperate pleas to the heavens will cool you down. You’re soaked to the bone in sweat and in search of salvation. Well, friends, this beer IS your respite, vivifying, rejuvenating deliverance. This super pale-colored creation, with a mouth-watering excess of fruity hop additions (German Callista and Australian Galaxy), is your key to beating the heat. Strong notes of grapefruit zest, Aperol spritz, and tropical popsicle wash over you in waves, and a crisp, dry finish leaves you feeling as though you’ve stripped down to your skivvies to let it all air out. It’s hot out there, folks. Go ahead, embrace your inner nudist – have an Air Bath! Star Party, y’all! Go team.

Sky Dog beat out 157 entrants to win the Gold Medal for American-Style Light Lager at the Great American Beer Festival!

At WISEACRE, we bring together the highest quality North American two-row barley malt and corn from American fields to produce this A-MAIZE-ING beer. Saaz hops, of the highest excellence, are brought from the Czech Republic to lend a gentle balance to our superior brew. When set out to brew the finest American lager, we needed a brilliantly clear and bright beer, with a delicious crisp flavor, easy drinkability, and quenching aftertaste. For all your beer needs. With only 99 to its name, you can compromise on calories, not on refreshment. Lagered cold and long, it’s the perfect beer for sweltering baseball games, cool Fall mornings, Spring showers, or snow angels. Come fly the smooth skys with Sky Dog.

One time Mr. Raccoon took a long walk through a long field of tall grass. When he got to the edge, there was nothing. It was space. A vacuum. Being an adventuresome tiny bear rodent, he jumped off, but not into something, into nothing. As he fell through the starless abyss, in swooped Senorita Nighthawk, grabbing him by the neck scruff and flapping him off further into the darkness. There they came upon Archduke Flying Bear, and they all sang a song of bliss and ignorance and beers and laughter before going poof and becoming nothing. This nothing becomes an ethereal smooth dark lager from Thuringia.

This beer is going to change your life. It is dry hopped twice, in two different vessels, along with a great wasteful pile of hops in the kettle, and another huge tongue-beating heap of hops in the whirlpool. This is as hop forward as it gets. Orange, tangerine, papaya, pine, grapefruit, and mango shall waft forth. Very tropical. Denali, Citra, Falconer’s Flight, and Centennial hops perfection. Grumpy Giraffe, Funny Ferret, Sophisticated Owl, Ostentatious Ocelot, Cantankerous Coatimundi…you know the drill.

Malted and flaked wheat is used to bring body to this classic ale. A downright wasteful amount of Cascade and Centennial hops are used to give this beer its aromas of grapefruit rind, mango, and melon. Hoppy, pale, and quaffable.

Skip the mall, put on a flannel, grab your CDs from the quad, and take “a voyage to the moon” for this amber ale that will totally take you back to the 90’s (you can pick up your plumeria-scented lotion later). This beer is full of biscuits and honey malt with low-key hops will make you come back for more…not sporadically, we hope! Ask our incognito cellarman if he loves it and he’ll tell you yes where he is and back again “Tonight, Tonight”. Word.

On a magical trip to Japan, WISEACRE’s brewer and founder fell further in love with the country and the customs he had often admired from afar. Food, communication, architecture, and even beer operate on different wavelengths in different countries and there is much to be learned and admired. It is out of the Japanese tradition of dry rice lager that birthed WISEACRE’s IRUSU. Succumb to gentle rice, smooth taste, and a dry, palate-cleansing finish to this beer which found its inspiration on the other side of the globe including the Ukiyo-e woodblock art influencing this label.

When you’ve reached your all-time low, you need a parking lot veggie burrito and the warm snuggle of a stranger’s husky (probably named Stash), the winds of change may find this beer landing in your hand. A vigorous dry hopping with Mosaic, Citra, Denali, and Centennial hops adds tons of citrus and ripe tropical fruit flavor while oats add a fluffy texture. It may look strange, but they say beauty is in the eye of the beholder (if you’re an IPA traditionalist we recommend closing them). However, you won’t regret trying this clouded-up version. Your vision may be blurry from staring into life’s bowl of horseshoes or within the thought sausage of unintelligible words inside a glowing book of sleepless dreams, but Bow Echo will help your eyes climb to safety and the chilly water will take care of the rest.

The first golden lagers ever produced were a product of the Czech Republic. Our Czech 10° lager is like a pilsner in many ways, but still something else. We start with floor malted Moravian barley and an experimental lager hop, YCH’s 1134, and there you have the building blocks of a Czech light lager. We added some other fascinating methods including a 3 hour boil (for clean bitterness) as well as an exceedingly lengthy 6 week conditioning time. This makes a smoothness and hearty body in the beer that is the perfect complement to the snappy, herbal finish provided by the hops. This is an elegant stunner of a beer, but there is certainly no reason to fuss over it.  The lower alcohol and bready malt make this one an easy drinker.

Unicornucopia is our “Grand Cru” (a special beer we make every year for our beer fest, Taste the Rarity; the recipe changes every year). Festbier is the lower ABV and lighter colored cousin of Marzen.  But this one is special.  Uni ’25 was dragged through the garden in France.  We got a hold of a bunch of Chardonnay barrels, filled them with festbier, and then aged them in our “cave” over the winter.  What resulted is a lovely balance of malt, fruity white wine, zippy lemon, toasty oak, and crispy cracker.  Round mouthfeel and subtle grape notes accentuate the finish.  This is one of the lowest ABVs we have clocked on Unicornucopia, perfect for a strong sipping spring session.  This unfiltered beer came out brilliantly clear, and the lovely light amber hue looks great topped with white foam. Prost!

Today is the day to reach for a beach. For each beach you breach, You may make a speech about beaches or reaches or star-bellied sneeches, but this beach within reach will be just out of reach unless you get Screech To teach you to preach. For our Beach Within Reach. Is not aged on beech. For a day, a month or a weech. This we beseech.

France and beer are not often thought of together. However, golf and refreshing beverages are. And the “Teamonade” or “Arnold Palmer” is the most refreshing of all golf refreshments. The Alsace region of France grows a distinctive hop called Strisselspalt, and this unique hop variety is used heavily in the brewing process of this slammable lager. This French-leaning Meyer Lemon and Exceptional Black Tea flavored lager is slightly sweet from a brewhouse lactose addition. Jean DeLis (which translates to John “of flowers”) will outdrive any longball competition and make out on the 19th green while streakers run wild in ecstasy.

This sour beer cranks up the pucker levels to the border of warheads and sour patch kids. Fine wheat malt and gentle malted barley are run over like the Koolaid guy through a wall.  Join us on a jaunt to tangy town in barleypop ice cream land.

Our cold brew coffee project has been years in the making. Our friends at Metropolis Coffee have helped us through every step. It is well known that we are fans of coffee and other caffeinated beverages and this cold brew coffee is certainly another way for us to get up in addition to getting down. We are using a blend of coffees with particular attention being paid to Central and South American varieties. The end result is a slightly tart, refreshing brew with plenty of roast and a peanut buttery finish. This coffee is brewed using a cold method of extraction which produces a smoothness quite different from hot brewing methods. The bitterness normally associated with coffee is almost completely absent. There is however, plenty of caffeine. It may not be a good idea to drink more than one of these. This brew can be enjoyed straight from the can, but it is best poured over ice to maximize refreshment.

Zip Zero Nada when it comes to alcohol, sugar, and calories, but not when it comes to flavor! Hydrating and refreshing, Hop Zip is charged with Mosaic hops’ resin and tropical fruit notes plus a flavor spritz of natural lime, reminding your palette of a balance between delightful hop flavors and aromas, all wrapped up in a tasty, flavorful sparkling water. What exactly is hop water? This new category is beer adjacent, as it features an ingredient that is unique to breweries (hops) but is closer to hop tea or sparkling water. Hop Zip is non-alcoholic with zero carbs and zero sugars but retains the therapeutic qualities of hops. For ours, we chose Mosaic hops, which create amazing tropical and melon flavors/aromas in beer. An all-cold extraction process led to some different expressions of Mosaic hops.

5% ABV | 0 SUGAR | 0 CARBS | 99 CALORIES | GLUTEN FREE 

The City of Memphis is full of dive bars, juke joints, social clubs, and lounges whose character is created from hand-painted signs, neighborhood boogie bands, juke boxes from yesteryear, graffiti that never washed off and traditions rarely seen elsewhere in BYOL (bring your own liquor establishments). A “SET UP”  is the accouterment to the liquor: a bucket of ice and a soda to compliment. We pay homage to the set up by setting you up with a canned cocktail that is good to go when you CRACK THE CAN!!

DO YOU LIKE SELTZERS?
Then this is for you… But cleaner. Seltzers derive alcohol from malt and yeast fermentation like brewing beer which can leave unwanted flavors or aromas. The Set Up are liquor-based sparkling beverages using high-quality vodka.

DO YOU LIKE SPARKLING WATER?
Have you ever poured a shot into fizzy water and called it a drink? That’s what we did for you here! Memphis has some of the finest water in the world and we added bubbles, booze, and a little flavoring to keep the specs in line with beer. It’s not a fancy 20% ABV cocktail, but a refreshing sparkling liquor drink.

5% ABV | 0 SUGAR | 0 CARBS | 99 CALORIES | GLUTEN FREE 

The City of Memphis is full of dive bars, juke joints, social clubs, and lounges whose character is created from hand-painted signs, neighborhood boogie bands, juke boxes from yesteryear, graffiti that never washed off and traditions rarely seen elsewhere in BYOL (bring your own liquor establishments). A “SET UP”  is the accouterment to the liquor: a bucket of ice and a soda to compliment. We pay homage to the set up by setting you up with a canned cocktail that is good to go when you CRACK THE CAN!!

DO YOU LIKE SELTZERS?
Then this is for you… But cleaner. Seltzers derive alcohol from malt and yeast fermentation like brewing beer which can leave unwanted flavors or aromas. The Set Up are liquor-based sparkling beverages using high-quality vodka.

DO YOU LIKE SPARKLING WATER?
Have you ever poured a shot into fizzy water and called it a drink? That’s what we did for you here! Memphis has some of the finest water in the world and we added bubbles, booze, and a little flavoring to keep the specs in line with beer. It’s not a fancy 20% ABV cocktail, but a refreshing sparkling liquor drink.

5% ABV | 0 SUGAR | 0 CARBS | 99 CALORIES | GLUTEN FREE 

The City of Memphis is full of dive bars, juke joints, social clubs, and lounges whose character is created from hand-painted signs, neighborhood boogie bands, juke boxes from yesteryear, graffiti that never washed off and traditions rarely seen elsewhere in BYOL (bring your own liquor establishments). A “SET UP”  is the accouterment to the liquor: a bucket of ice and a soda to compliment. We pay homage to the set up by setting you up with a canned cocktail that is good to go when you CRACK THE CAN!!

DO YOU LIKE SELTZERS?
Then this is for you… But cleaner. Seltzers derive alcohol from malt and yeast fermentation like brewing beer which can leave unwanted flavors or aromas. The Set Up are liquor-based sparkling beverages using high-quality tequila.

DO YOU LIKE SPARKLING WATER?
Have you ever poured a shot into fizzy water and called it a drink? That’s what we did for you here! Memphis has some of the finest water in the world and we added bubbles, booze, and a little flavoring to keep the specs in line with beer. It’s not a fancy 20% ABV cocktail, but a refreshing sparkling liquor drink.

5% ABV | 0 SUGAR | 0 CARBS | 99 CALORIES | GLUTEN FREE 

The City of Memphis is full of dive bars, juke joints, social clubs, and lounges whose character is created from hand-painted signs, neighborhood boogie bands, juke boxes from yesteryear, graffiti that never washed off and traditions rarely seen elsewhere in BYOL (bring your own liquor establishments). A “SET UP”  is the accouterment to the liquor: a bucket of ice and a soda to compliment. We pay homage to the set up by setting you up with a canned cocktail that is good to go when you CRACK THE CAN!!

DO YOU LIKE SELTZERS?
Then this is for you… But cleaner. Seltzers derive alcohol from malt and yeast fermentation like brewing beer which can leave unwanted flavors or aromas. The Set Up are liquor-based sparkling beverages using high-quality vodka.

DO YOU LIKE SPARKLING WATER?
Have you ever poured a shot into fizzy water and called it a drink? That’s what we did for you here! Memphis has some of the finest water in the world and we added bubbles, booze, and a little flavoring to keep the specs in line with beer. It’s not a fancy 20% ABV cocktail, but a refreshing sparkling liquor drink.

5% ABV | 0 SUGAR | 0 CARBS | 99 CALORIES | GLUTEN FREE 

The City of Memphis is full of dive bars, juke joints, social clubs, and lounges whose character is created from hand-painted signs, neighborhood boogie bands, juke boxes from yesteryear, graffiti that never washed off and traditions rarely seen elsewhere in BYOL (bring your own liquor establishments). A “SET UP”  is the accouterment to the liquor: a bucket of ice and a soda to compliment. We pay homage to the set up by setting you up with a canned cocktail that is good to go when you CRACK THE CAN!!

DO YOU LIKE SELTZERS?
Then this is for you… But cleaner. Seltzers derive alcohol from malt and yeast fermentation like brewing beer which can leave unwanted flavors or aromas. The Set Up are liquor-based sparkling beverages using high-quality vodka.

DO YOU LIKE SPARKLING WATER?
Have you ever poured a shot into fizzy water and called it a drink? That’s what we did for you here! Memphis has some of the finest water in the world and we added bubbles, booze, and a little flavoring to keep the specs in line with beer. It’s not a fancy 20% ABV cocktail, but a refreshing sparkling liquor drink.

Our cold brew coffee project has been years in the making. Our friends at Metropolis Coffee have helped us through every step. It is well known that we are fans of coffee and other caffeinated beverages and this cold brew coffee is certainly another way for us to get up in addition to getting down. We are using a blend of coffees with particular attention being paid to Central and South American varieties. The end result is a slightly tart, refreshing brew with plenty of roast and a peanut buttery finish. This coffee is brewed using a cold method of extraction which produces a smoothness quite different from hot brewing methods. The bitterness normally associated with coffee is almost completely absent. There is however, plenty of caffeine. It may not be a good idea to drink more than one of these. This brew can be enjoyed straight from the can, but it is best poured over ice to maximize refreshment.

Zip Zero Nada when it comes to alcohol, sugar, and calories, but not when it comes to flavor! Hydrating and refreshing, Hop Zip is charged with Mosaic hops’ resin and tropical fruit notes plus a flavor spritz of natural lime, reminding your palette of a balance between delightful hop flavors and aromas, all wrapped up in a tasty, flavorful sparkling water. What exactly is hop water? This new category is beer adjacent, as it features an ingredient that is unique to breweries (hops) but is closer to hop tea or sparkling water. Hop Zip is non-alcoholic with zero carbs and zero sugars but retains the therapeutic qualities of hops. For ours, we chose Mosaic hops, which create amazing tropical and melon flavors/aromas in beer. An all-cold extraction process led to some different expressions of Mosaic hops.

Sky Dog beat out 157 entrants to win the Gold Medal for American-Style Light Lager at the Great American Beer Festival!

At WISEACRE, we bring together the highest quality North American two-row barley malt and corn from American fields to produce this A-MAIZE-ING beer. Saaz hops, of the highest excellence, are brought from the Czech Republic to lend a gentle balance to our superior brew. When set out to brew the finest American lager, we needed a brilliantly clear and bright beer, with a delicious crisp flavor, easy drinkability, and quenching aftertaste. For all your beer needs. With only 99 to its name, you can compromise on calories, not on refreshment. Lagered cold and long, it’s the perfect beer for sweltering baseball games, cool Fall mornings, Spring showers, or snow angels. Come fly the smooth skys with Sky Dog.

One time Mr. Raccoon took a long walk through a long field of tall grass. When he got to the edge, there was nothing. It was space. A vacuum. Being an adventuresome tiny bear rodent, he jumped off, but not into something, into nothing. As he fell through the starless abyss, in swooped Senorita Nighthawk, grabbing him by the neck scruff and flapping him off further into the darkness. There they came upon Archduke Flying Bear, and they all sang a song of bliss and ignorance and beers and laughter before going poof and becoming nothing. This nothing becomes an ethereal smooth dark lager from Thuringia.

This beer is going to change your life. It is dry hopped twice, in two different vessels, along with a great wasteful pile of hops in the kettle, and another huge tongue-beating heap of hops in the whirlpool. This is as hop forward as it gets. Orange, tangerine, papaya, pine, grapefruit, and mango shall waft forth. Very tropical. Denali, Citra, Falconer’s Flight, and Centennial hops perfection. Grumpy Giraffe, Funny Ferret, Sophisticated Owl, Ostentatious Ocelot, Cantankerous Coatimundi…you know the drill.

France and beer are not often thought of together. However, golf and refreshing beverages are. And the “Teamonade” or “Arnold Palmer” is the most refreshing of all golf refreshments. The Alsace region of France grows a distinctive hop called Strisselspalt, and this unique hop variety is used heavily in the brewing process of this slammable lager. This French-leaning Meyer Lemon and Exceptional Black Tea flavored lager is slightly sweet from a brewhouse lactose addition. Jean DeLis (which translates to John “of flowers”) will outdrive any longball competition and make out on the 19th green while streakers run wild in ecstasy.

This sour beer cranks up the pucker levels to the border of warheads and sour patch kids. Fine wheat malt and gentle malted barley are run over like the Koolaid guy through a wall.  Join us on a jaunt to tangy town in barleypop ice cream land.

Unicornucopia is our “Grand Cru” (a special beer we make every year for our beer fest, Taste the Rarity; the recipe changes every year). Festbier is the lower ABV and lighter colored cousin of Marzen.  But this one is special.  Uni ’25 was dragged through the garden in France.  We got a hold of a bunch of Chardonnay barrels, filled them with festbier, and then aged them in our “cave” over the winter.  What resulted is a lovely balance of malt, fruity white wine, zippy lemon, toasty oak, and crispy cracker.  Round mouthfeel and subtle grape notes accentuate the finish.  This is one of the lowest ABVs we have clocked on Unicornucopia, perfect for a strong sipping spring session.  This unfiltered beer came out brilliantly clear, and the lovely light amber hue looks great topped with white foam. Prost!

The first golden lagers ever produced were a product of the Czech Republic. Our Czech 10° lager is like a pilsner in many ways, but still something else. We start with floor malted Moravian barley and an experimental lager hop, YCH’s 1134, and there you have the building blocks of a Czech light lager. We added some other fascinating methods including a 3 hour boil (for clean bitterness) as well as an exceedingly lengthy 6 week conditioning time. This makes a smoothness and hearty body in the beer that is the perfect complement to the snappy, herbal finish provided by the hops. This is an elegant stunner of a beer, but there is certainly no reason to fuss over it.  The lower alcohol and bready malt make this one an easy drinker.

Malted and flaked wheat is used to bring body to this classic ale. A downright wasteful amount of Cascade and Centennial hops are used to give this beer its aromas of grapefruit rind, mango, and melon. Hoppy, pale, and quaffable.

From deep within the earth’s crust, the finest drinking water on planet Earth springs forth to Memphis. This unique aquifer supplies WISEACRE with the most necessary of ingredients for the production of a crisp, light-colored lager. The rains that fell to earth 3000 years ago are filtered very slowly through hundreds of feet of fine grain sand, culminating in a huge underground lake filled with 57 trillion gallons of virtually mineral-free water. With this prestigious water reserve, we supply Memphis with Sands, our one-of-a-kind Lager. Beauteous in its simplicity, it is very low in bitterness and full of delicious flavors of bread and cracker-y malt.

Magical natural process beans from the Konga region of Ethiopia lead the way in this intense coffee stout. This rare variety of coffee leads to aromas of sweet roastiness and blueberry pie flavors. Lactose, or milk sugar, is added along with oats for a silky medium body and a lush finish. Red Bull and vodka done the long way. For old men, not teenagers.

There are some moments in the throes of summer when the blistering heat is inescapable. No amount of air conditioning nor desperate pleas to the heavens will cool you down. You’re soaked to the bone in sweat and in search of salvation. Well, friends, this beer IS your respite, vivifying, rejuvenating deliverance. This super pale-colored creation, with a mouth-watering excess of fruity hop additions (German Callista and Australian Galaxy), is your key to beating the heat. Strong notes of grapefruit zest, Aperol spritz, and tropical popsicle wash over you in waves, and a crisp, dry finish leaves you feeling as though you’ve stripped down to your skivvies to let it all air out. It’s hot out there, folks. Go ahead, embrace your inner nudist – have an Air Bath! Star Party, y’all! Go team.

On a magical trip to Japan, WISEACRE’s brewer and founder fell further in love with the country and the customs he had often admired from afar. Food, communication, architecture, and even beer operate on different wavelengths in different countries and there is much to be learned and admired. It is out of the Japanese tradition of dry rice lager that birthed WISEACRE’s IRUSU. Succumb to gentle rice, smooth taste, and a dry, palate-cleansing finish to this beer which found its inspiration on the other side of the globe including the Ukiyo-e woodblock art influencing this label.

When you’ve reached your all-time low, you need a parking lot veggie burrito and the warm snuggle of a stranger’s husky (probably named Stash), the winds of change may find this beer landing in your hand. A vigorous dry hopping with Mosaic, Citra, Denali, and Centennial hops adds tons of citrus and ripe tropical fruit flavor while oats add a fluffy texture. It may look strange, but they say beauty is in the eye of the beholder (if you’re an IPA traditionalist we recommend closing them). However, you won’t regret trying this clouded-up version. Your vision may be blurry from staring into life’s bowl of horseshoes or within the thought sausage of unintelligible words inside a glowing book of sleepless dreams, but Bow Echo will help your eyes climb to safety and the chilly water will take care of the rest.

Today is the day to reach for a beach. For each beach you breach, You may make a speech about beaches or reaches or star-bellied sneeches, but this beach within reach will be just out of reach unless you get Screech To teach you to preach. For our Beach Within Reach. Is not aged on beech. For a day, a month or a weech. This we beseech.